
Fruit and Cheese Platter $11
Fresh seasonal fruits. Imported and domestic cheese

Sage French Toast $12
Locally sourced brioche bread, infused with cinnamon and Irish cream liqueur, fresh berry garnish

Salmon Benedict $15
Rich hollandaise, crispy naan bread, smoked salmon, creamy Avocado, capers and poached egg

Shrimp and Smoked Grits $15
Sautéed gulf shrimp. Stone ground grits. Smoked Gouda

Crab Cakes Benedict $15
Loaded with Blue lump crab, tri color peppers, Pablo bread crumbs, rich hollandaise, capers and poached egg

Sage’s Downtown Omelet $12
Eggs. Cheddar. Onion. Spinach. Sausage or bacon

Sage Egg White Omelet $12
Egg whites, cheddar, onion, and spinach served with sausage or bacon

Chicken and Waffles $14
Sage Infused Syrup House battered chicken tenderloin. Crisp Belgium waffle

Soul Waffle $14
2 crispy waffles stuffed with southern style greens, mac and cheese and fried chicken deep fried and topped with Sage infused Syrup and confectioners’ sugar

Strawberry Cream Cheese Cake French Toast $15
Strawberry cream cheese stuffed brioche bread infused with cinnamon and irish cream, liqueur topped with strawberry garnish

Avocado Toast $11
Avocado, tomato and an over easy egg served on wheat toast

Sage Bruschetta Toast $10
Tomato, parmesan, and basil served on wheat toast
Sides
Bacon $4
Sausage (2) $4
Turkey Sausage (2) $4
Hashbrowns $4
Grits $4
Two Eggs $4 (Any Style)
Extra Shrimp (5) $6
Extra Chicken (3) $5
Toast $1
Sage Mimosas
(OJ, cranberry, pineapple) Single – $6
Mimosa Carafe – $25
Triple C Mimosa (Camus cognac with Prosecco Champagne)- $12
Cotton Candy Mimosa “Rose Champagne with Elderflower and cotton candy”- 12
Dessert
Sage Beignets $8
Our take on a New Orleans staple. Handmade biscuit beignets, tossed in confectioners’ sugar, topped with a sage infused Orange Marmalade
Cheesecake $8
Vanilla bean NYC style cheesecake topped with whipped cream, served with chocolate sauce
Molten Lava Cake $8
Rich chocolate cake wih oozing molten centers, topped with whipped cream
Peach Cobbler $8